A really good hamburger is one of life’s simplest pleasures. Five Guys founder Jerry Murrell took that simplicity to heart. Like his mother always told him, “If you can give a good haircut or if you can serve a good drink at a bar or if you can serve a good hamburger, you can always make money in America.”

Five Guys opened their doors in 1986 as a small, carry-out burger joint in Arlington, Virginia. Now, nearly 40 years later, we operate more than 1,900 restaurants worldwide – all driven by an obsessive focus on quality and consistency.
